Showing posts with label Orchard. Show all posts
Showing posts with label Orchard. Show all posts

Wednesday, January 15, 2014

The growing that will happen at the end of the tunnel

Today is day 9 in the hospital, and the walls are definitely starting to cave in on me.


The incessant beeping, fluorescent lighting, doctors and nurses at all times, needles, tubes, endless medications... It all wears a person down. Not to mention I have never been away from the Irish Boxer Husband (who visits everyday), Monkey (who has been brought by once) and Lion Cub (who charms all the nurses) for this long. And the garden, too! Thank goodness for my wonderful friends who do all they can to keep me sane and fighting.

So to try and stay positive, I figured I would start planning out my 2014 growing. In a fit of just-because-I-am-stuck-here-doesn't-mean-I-can't-do-some-damage, I ordered a mess load of fruit trees. I also have all the seeds I ordered and also saved from last year's crops. So in a nutshell, here is what I am setting myself up for, existing and new:

Trees/fruit

  • Low Chill Apple, 3 on 1 
  • Flavor Grenade Zaiger Pluot
  • Gold Kist Apricot 
  • Burgundy Japanese Plum 
  • Saturn Peach Tree 
  • Black Beauty Fruiting Mulberry 
  • Snow Queen Nectarine 
  • Hachiya Persimmon 
  • Fuyu persimmon
  • Desert Gold Peach
  • Babcock Peach
  • Garden Prince Almond
  • Spice Zee Nectaplum
  • Meyer lemon
  • Mexican lime
  • Nagami kumquat
  • Black Mission fig
  • Hass avocado (he needs a friend!)
  • Raspberries (Heritage, Fall Gold) and Blackberry (Triple Crown)
  • Southern low-chill blueberries, I forget the exact types
  • Sequoia strawberries

Vegetables
  • Tomatillos, green and purple
  • Tomato: Amish Paste, rainbow cherry mix
  • Green Globe artichoke
  • "Summer Melody" squash mix
  • Kabocha squash
  • "Mixed fingers" eggplant mix
  • Bush beans: Contender, Tendergreen
  • Pole beans: yard long, Rattlesnake
  • Buttercrunch lettuce
  • Cucumber: lemon and straight eight
  • Peppers: Chinese Giant and Tam's JalapeƱo
  • Red orach -- very curious about this one!
  • Garlic: Music, Russian Red, Elephant, CA Early have all been planted along with shallots

Herbs
  • Basil basil basil!
  • Cilantro, slow bolt
  • Garlic chives
  • Chives
  • Thyme
  • Maybe a few others... IBH got me a pack of seeds and many I am not even familiar with

Flowers

  • Sunflowers
  • Nasturtium
  • Cosmos (no choice here -- they are volunteering all over the place)
  • Calendula
  • Wild flowers

I don't know where I am actually going to *put* all of these... But it should be an exciting summer!

Monday, November 18, 2013

The force is strong... within my fig tree!

I've always wanted a fig tree. Once that had multiple trunks, spreading wide, with a sculptural shape and of course -- lots of fruit. Because -- no offense, Trader Joe's -- there is NOTHING like a fresh fig.

I also had the perfect spot for it: directly between my kitchen window and the massive new steel-and-glass spaceship-like hospital they have built across the canyon that completely kills the rural feel of our home. I dreamt of a massive fig tree with broad, handsome leaves that I could look at while doing the dishes.

I picked up this Black Mission a few months ago, right before we went out of town for the weekend as our last getaway before the new Baby Bluebird arrived. Unfortunately, that weekend was unseasonably hot and dry with Santa Ana winds pushing the temps up into the mid-90s while incredibly dessicating gusts fried it to a crisp despite the fact that I had given it several soakings before we left. Every single leaf got crispy and brown and fell off my tree.

Despite my initial inclination to take it back, I asked the Irish Husband Boxer to plant it (I'm sure he felt a little silly planting a leafless stick, but I think he's getting used to my weird requests). He even set up a little drip irrigation emitter for the stick. Because even leafless sticks need water... right?

Well this little fig tree has bounced back with a vengeance! and I couldn't be happier. I wasn't sure if it'd leaf out in "fall," but apparently our weather has been mild enough that the tree didn't mind actively growing. Hopefully it really takes off and gives me my "unruined" kitchen window view -- and fresh figs! -- soon.




Who's the new little buddy who hasn't budged since yesterday?

Monday, October 14, 2013

Growing the family

Ever since moving in last fall, we've been slowly but surely chipping away at the previous landscaping -- which basically consisted of 'cheap plants that are green as long as you constantly douse them with sinful amounts of water' -- to make it more drought-friendly, but also more productive. I don't feel quite as bad watering a tree that gives us fruit than I do when watering a tree that doesn't do much of anything and isn't even all that attractive.

We've been on a bit of a spending spree for the past month or so, now that the weather is a little cooler and planting a new tree isn't an automatic death sentence. Meet the latest members of our family:

Our new Haas avocado to keep our Bacon company:


A sweet little bay laurel that traveled all the way down from the Bay Area in my brother's car (why they don't sell them down here I do not know) and hopefully will grow into a more substantial plant that gives us plenty of bay leaves:

A little Mexican lime tree awaiting its final home, the third of four citrus trees we're looking to line our walkway with:


Heritage raspberry brambles to take up residence in the new fancy schmancy trellis that the Irish Boxer Husband built:
The raspberry came from the sweetest old man at the farmer's market who sets out huge plants for only $20. Considering the number of canes shooting up from the pot and the tons of developing fruit still on the vine, the patience-challenged person in me says we got a deal!